Work With Us

Back of House

PIZZA COOK - 

We are seeking a full-time Pizza Chef with restaurant pizza making experience, specifically working with hand-tossed dough, brick oven pizza, and high-volume service.  35 - 40 hours Wednesday - Monday (closed Tuesdays).

Make sure to have your pizza making experience clearly detailed on your resume. 

LINE COOK -  

We are looking for a RESTAURANT EXPERIENCED Line Cook to join our team! 

This is a FULL TIME position, 40 hours (we are closed on Tuesdays).  Skill sets required for this position: grill, sauté, and fry stations. 

Make sure to have your line cook experience clearly detailed on your resume. 

Front of House

BARTENDER / SERVER -     

We are hiring ONE individual to join our team for Bartending and Serving shifts!  The ideal person will be upbeat, personable, and excel in delivering amazing customer service to our guests!

Requirements: Prior restaurant serving AND bartending experience, reliable, Mondays, Fridays, Saturdays, and Sundays are a must!

HOSTESS / HOST - 

We are looking for an individual who is both energetic and upbeat to deliver amazing customer service with our Front of the House team!  

Requirements: Prior restaurant serving experience, 18+, reliable, Fridays and Saturdays are a must!